Lucy’s Red Cabbage Salad

Lucy’s Red Cabbage Salad

Lucy’s Red Cabbage Salad

Lucy’s Red Cabbage Salad

Ingredients for the dressing:

  • 5 tbsp. dried cranberries
  • 1 1/2 tsp. spicy brown mustard
  • 1/3 cup olive oil
  • 1/3 tsp. salt
  • 1/8 tsp. black pepper
  • 3 tbsp. vinegar (white, ACV or any type you prefer)
  • 3 tbsp. water
  • 3 tbsp. tomato paste
  • 2 – 3 garlic cloves chopped

Mix all ingredients together and allow to marinate for a minimum of 2 hours.

Ingredients for the salad:

  • 1 red onion, shredded
  • 1 head red cabbage, shredded
  • 4-5 carrots, shredded
  • 1 red bell pepper, finely chopped
  • 1 yellow bell pepper, finely chopped
  • 1 bunch scallions, finely chopped
  • 2 cucumbers, finely chopped

Directions

Mix the dressing into the salad right before serving.